Wedding text here...

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

We would much rather plan a customized menu designed to fit your individual needs but here are some of our customer's favorites:
Appetizers Entrees Sides/Salads Desserts Themed Menus

Entrees:

Cracked Peppercorn Crusted Beef Carving Station: Choice top sirloin coated in garlic and pepper roasted to your choice of medium rare or medium served with horseradish cream and caramelized onion chutney

Chicken Piccata
A fresh light entree of boneless, skinless breasts in caper, lemon, wine sauce


Tropical Chicken
Macadamia nuts top mango chutney glazed chicken breasts


Beef Tenderloin En Croute

With pecan coriander stuffing

Maple Grilled Salmon Filet
Fresh Atlantic Salmon marinated in maple, cider and bourbon then grilled. Served with a Jack Daniels and apple beurre blanc

Rosemary Skewers of Grilled Filet Mignon laced with Artichokes

Honey Garlic Brined Smoked Turkey Breast
Served with cranberry orange chutney

Apple Sage Turkey Roulade
Boneless turkey breast in an herb de Provence crust stuffed with apple and herb dressing sliced into medallions and served with savory sage and onion gravy

Whole bone in Cured Ham Glazed with Apricot and Brown Sugar
Served with Jack Daniels mustard sauce

Wild Mushroom Chicken
Boneless chicken breasts stuffed with wild mushroom duxelle and goat cheese topped with sherried wild mushroom sauce

Basil Pesto Stuffed Chicken
Boneless breasts drizzled with red pepper coulis

Cajun Chicken and Sausage Jambalaya

Marinated Pork Medallions
In a port wine and sweet onion sauce

Beef Bourguignonne
Juicy chunks of beef slowly roasted in burgundy wine and topped with pearl onions, mushrooms and julienne carrots

Carne Asada or Chicken Asada

Chicken or Beef Fajitas

Seafood Veracruzana
A favorite from Vera Cruz, red snapper and shrimp with tomato, olives, wine and capers

Barbequed Beef Tri Tip

Jamaican Jerked Chicken

Jamaican Jerked Ahi or Swordfish Filets

Chicken Cordon Bleu
Baked to a crisp, boneless breasts encase a stuffing of ham and cheese

Chicken Marbella
A distinctive dish of marinated chicken baked in wine with dried plums, Spanish olives, capers and cilantro

Classic Lasagna
Five cheese lasagna with Italian sausage and beef

Vegetarian Lasagna
Auntie Pasto's favorite with layers of wild mushrooms, roasted eggplant, peppers, zucchini and fresh basil

Oh My Thats-a-Meatloaf
Top quality ground beef studded with kidney beans, surrounding Italian Sausage, layered with black olives, red pepper, cheddar cheese, fresh herbs and wrapped in bacon!

If you saw something you would like - just ask us to plan a menu around it.

 

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